Paul Pepper: VAC's 'Spring Into Action' & Cassie McClellan, CMAND, 'Herbs and Spices'

Today Paul Pepper chats with NICK FOSTER, Voluntary Action Center, about the annual Spring Into Action event at the University Club. RSVP by May 5th! Nick also shares a couple of stories about how VAC helps our community! At [4:36] CASSIE McCLELLAN, Central Missouri Academy of Nutrition and Dietetics, tells us about Hy-Vee's selection of frozen herbs and spices (which happens to be the dietitians pick-of-the-month). Which ones are best for you? Watch! April 29, 2015