-
Would you feed your family genetically modified food? Chances are, you already have. On Thursday's Central Standard, the science behind genetically
-
Kevin Wells has been genetically engineering animals for 24 years.“It’s sort of like a jigsaw puzzle,” said Wells recently as he walked through his lab at…
-
Whole Foods Market recently announced that by 2018, all products in its U-S and Canadian stores containing genetically modified organisms will be clearly…
-
Just south of Hermann, Mo., Swiss Meat and Sausage Co. processes 2 million pounds of meat a year -- everything from cattle to hogs to buffalo to elk.And…
-
This week, we’ll hear from Harvest Public Media’s Science of the Seed Series.In a case being argued this week before the U.S. Supreme Court, Indiana…
-
At an open house at DuPont Pioneer’s Dallas Center Corn Research Center near Des Moines, Iowa, retired corn breeder Bill Ambrose marveled at the tools…
-
This is the latest installment of Harvest Public Media’s Field Notes, in which reporters talk to newsmakers and experts about important issues related to…
-
California voters defeated Proposition 37 [PDF] on Tuesday night, the ballot measure that would have required labels to indicate the presence of…
-
This week, we’ll see if there’s a connection between genetically modified food and allergies.Eighteen years ago, genetically modified crops were…