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Try walking down a grocery aisle or opening a restaurant menu without stumbling upon foods with claims that they’re “gluten-free.”Up until now, you…
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Walk down a grocery store aisle or open a restaurant menu.Gluten-free labels are everywhere.Gluten is a starchy protein compound found in products made…
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Gluten-free diets. They bar most beers, breads and cakes among other foods, because they contain wheat, rye and barley. The trendy diet is wildly popular…
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Six months ago, Kara Welter drastically changed her diet by eliminating food that contains wheat, rye or barley.“I don’t eat gluten,” said Welter, a…