meat

The move is expected to created 250 jobs.

Congress ended mandatory labeling for pork and beef in 2015. Now some livestock groups want to see labeling requirements included in the upcoming farm bill that would make it clear where livestock was born, raised and slaughtered.

All week, Harvest Public Media’s series Choice Cuts: Meat In America is examining how the meat industry is changing the U.S. food system and the American…

On this week's Under the Microscope, Missouri is one of ten states at risk for sinkholes. If you have the sinking feeling you don’t know what that is,…

Jennifer Brdar’s dream job was to be a meat inspector for the U.S. Department of Agriculture, watching out for unwary consumers and making sure the meat…

Proponents of a new labeling rule that gives consumers more information about where their meat comes from say they are pleased with the new farm bill…

This is the latest installment of Harvest Public Media’s Field Notes, in which we talk about important issues related to food production.Retailers and…

This is the latest installment of Harvest Public Media’s Field Notes, in which we talk about important issues related to food production.All year long,…

This is the latest installment of Harvest Public Media’s Field Notes, in which we talk about important issues related to food production.Head to the…

A new labeling rule that went into full effect Saturday requires meatpackers and retailers to provide consumers with more information about where their…