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The U.S. cattle herd is at a 70-year low, and cows are heavier than ever. It's changing the beef supply chain.
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Farmers say higher prices are essential to grow food that’s good for the environment
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Farmers across the Midwest are adopting and troubleshooting sustainable farming practices together.
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As the country tries to meet its climate goals, tackling emissions from farming will be key. Biochar, one climate-smart agriculture strategy, sequesters carbon while recycling agricultural waste and improving soil.
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The Missouri Organic Association is seeking farms to participate in a project to evaluate biochar usage's impact on agriculture.
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Farmed fish production will have to more than double by 2050 to keep up with global demand, a report finds. And aquaculture can be far more sustainable than meat production, the researchers say.